Description: JLogo Holdings Limited, an investment holding company, owns and operates restaurants in Singapore. The company operates through two segments, The Dining Operations and The Artisanal Bakery. It operates eight restaurants, which include six restaurants under the Central Hong Kong Café brand, one restaurant under the Black Society brand, and one restaurant under the franchised Greyhound Café brand. The company also operates artisanal dimsum café under MASA by Black Society brand. In addition, it operates 21 bakery retail outlets in Malaysia, including 17 self-operated bakery retail outlets and 4 franchised bakery retail outlets under the Bread Story brand; and a café under the Café Q Classified name. The company's bakery retail outlets provide breads, pastries, cakes, and flour confectionery products under the Bread Story brand. The company was founded in 2002 and is headquartered in Singapore.
Home Page: www.jlogoholdings.com
124, Lorong 23 Geylang
Singapore,
388405
Singapore
Phone:
65 6887 3350
Officers
| Name | Title |
|---|---|
| Ms. Yeun Ching Low | Exec. Chairlady, CEO & Chief Compliance Officer |
| Mr. Yew Hong Low | GM & Exec. Director |
| Mr. Ka Wai Chiu | Group Exec. Chef of Singapore & Exec. Director |
| Mr. Guangliang Wu | Exec. Director |
| Mr. Ji Liu | Chief Financial Officer |
| Mr. Ping Cheong Tso FCCA, FCIS, FCPA, FCS | Company Sec. |
| Mr. Tai Wah Chan | Company Sec. |
Exchange: HK
Country: HK
Currency: Hong Kong Dollar (HK$)
| Forward PE: | 0 |
|---|---|
| Trailing PE: | 0 |
| Price-to-Book MRQ: | 46.2838 |
| Price-to-Sales TTM: | 39.1194 |
| IPO Date: | |
| Fiscal Year End: | December |
| Full Time Employees: | 223 |