Description: Fiesta Restaurant Group, Inc., through its subsidiaries, owns, operates, and franchises fast-casual restaurants in the United States. It operates its fast-casual restaurants under the Pollo Tropical and Taco Cabana brand names. The company's Pollo Tropical restaurants offer a selection of tropical and Caribbean food; and Taco Cabana restaurants provides a selection of Tex-Mex and traditional Mexican food. As of December 30, 2012, it owned and operated 91 Pollo Tropical restaurants, and 160 Taco Cabana restaurants; and franchised 35 Pollo Tropical restaurants and 8 Taco Cabana restaurants in the United States, Puerto Rico, Ecuador, Honduras, Trinidad, the Bahamas, Venezuela, Costa Rica, and Panama. The company was incorporated in 2011 and is headquartered in Addison, Texas. As of May 7, 2012, Fiesta Restaurant Group, Inc. operates independently of Carrols Restaurant Group, Inc.
Home Page: www.frgi.com
FRGI Technical Analysis
14800 Landmark Boulevard
Dallas,
TX
75254
United States
Phone:
972 702 9300
Officers
Name | Title |
---|---|
Mr. Dirk A. Montgomery | Sr. VP, Interim CEO & Treasurer |
Mr. Louis DiPietro | Sr. VP, Chief Legal & People Officer, Gen. Counsel and Corp. Sec. |
Ms. Hope Diaz | Sr. VP & Chief Marketing Officer |
Ms. Patricia Lopez Calleja | Sr. VP of Strategic Initiatives & Chief Experience Officer |
John Doyle | Chief Information Officer |
Mr. Tyler Yoesting | VP, Acting CFO, Chief Accounting Officer & Corp. Controller |
Exchange: NASDAQ
Country: US : United States of America
Currency: US Dollar ($)
GIC Sector: | Consumer Discretionary |
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GIC Group: | Consumer Services |
GIC Industry: | Hotels, Restaurants & Leisure |
GIC Sub-Industry: | Restaurants |
Forward PE: | 0 |
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Trailing PE: | 19.2019 |
Price-to-Book MRQ: | 1.1672 |
Price-to-Sales TTM: | 0.4683 |
IPO Date: | 2012-04-26 |
Fiscal Year End: | December |
Full Time Employees: | 4480 |